Breaded and baked eggplant layered with marinara sauce and mozzarella cheese.

Juicy, breaded chicken breast served with a side of homemade gravy.

Layers of pasta, Italian sausage, spinach, ricotta, and marinara sauce baked to perfection.

Fresh kale tossed with lemon vinaigrette, topped with walnuts and cranberries.

Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing.

Mixed greens, feta cheese, olives, tomatoes, and a zesty Greek dressing.

An assortment of cured meats, including salami, prosciutto, and chorizo.

A selection of artisanal cheeses served with crackers and fruit.

Fresh seasonal vegetables served with a creamy dipping sauce.